Serving Suggestion

SPAM^® Classic and Spinach Mini Quiches

Name: Quick and Easy SPAM® and Spinach Mini-Quiches
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 30
Cuisine: American
Ingredients: 1 (12-ounce) can SPAM® Classic; 8 large eggs, lightly beaten; 1/2 (10-ounce) package frozen chopped spinach, thawed and squeezed dry; 1/2 cup milk; 1/4 cup minced onion; 1/2 cup shredded Swiss cheese; 1/2 cup shredded Cheddar cheese; 1/4 teaspoon ground nutmeg; 1/8 teaspoon pepper; 3 (12-ounce) cans refrigerated buttermilk biscuit dough

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Whip up a delightful breakfast or snack with our quick and easy SPAM^® Classic and Spinach Mini-Quiches. Featuring diced SPAM^® Classic, beaten eggs, thawed and squeezed dry spinach, milk, minced onion, Swiss and Cheddar cheese, nutmeg, and pepper, these mini-quiches are effortlessly delicious. Encased in flaky buttermilk biscuit dough, these savory bites bake to perfection for a convenient and satisfying treat.

Servings
15 mins

Prep Time
15 mins

Cook Time
25 mins

Total Time
40 mins

Ingredients

1 (12-ounce) can SPAM^® Classic
8 large eggs, lightly beaten
1/2 (10-ounce) package frozen chopped spinach, thawed and squeezed dry
1/2 cup milk
1/4 cup minced onion
1/2 cup shredded Swiss cheese
1/2 cup shredded Cheddar cheese
1/4 teaspoon ground nutmeg
1/8 teaspoon pepper
3 (12-ounce) cans refrigerated buttermilk biscuit dough

Directions

Heat oven to 350°F.
Grease muffin pans.
In a large bowl, combine SPAM^® Classic, eggs, spinach, onion, milk, cheeses, nutmeg, and pepper, then mix together well.
Place biscuits in muffin cups, pressing gently to fit.
Spoon the SPAM^® Classic filling into each cup.
Bake quiches for 25 to 30 minutes until golden brown and egg mixture is set. Serve warm.